Sunday lunch, Al Aseel, Greenacre

We had a great lunch at this place today with some friends including Paul Caggegi from The Process Diary, a blog and podcast focused on ‘the how it’s done of film animation’, a niche interest which is getting Paul some serious international attention. I love hearing about all the different interests that can find expression in social media, and all the great connections people can make through their blogs and podcasts. Great restaurant too, the grilled meats were fantastic. The four of us ate a lot and it cost just over eighty bucks total including soft drinks and coffee  (be warned though no alcohol is served and BYO is not allowed).